Pizza Kit Instructions
Hey pizza lovers!
Check out our video tutorials below from our head chef Joe on both our traditional oven method and our frying pan method (worth a try if you haven't used this method before!).
The dough can last 2-3 days if refrigerated. If you have a really cold fridge you might just need to leave it out a little before you start cooking.
You can freeze the dough if you like but we recommend only doing it for maximum a month really.
How to freeze your dough:
1) Oil the ball of dough (this will help you remove it from the freezer bag when thawed). You can lightly coat it with olive oil or spray it with oil or baking spray.
2) Place it in a freezer bag or two layers of plastic wrap. Store your pizza dough in the freezer until you need it. It will keep indefinitely but is best used within a month.